Kaieteur Jerk Lamb Kebab*
Kaieteur Jerk Lamb Kebab*
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Transport your taste buds to the vibrant flavors of Guyanese cuisine with our Jerk Lamb! Made in the traditional style, this dish will delight your senses and leave you wanting more. Savor each bite and experience the delicious blend of spices and textures. Order now and satisfy your cravings!
Ingredients:
Lamb: lamb, salt, garlic powder, black pepper, five spice seasoning
Jerk Sauce: Water, banana puree, cane sugar, vinegar, vegetable oil, modified corn starch, caramel, garlic powder, scallion, Scotch bonnet peppers, sea salt, black pepper, pimento, paprika, Potassium sorbate (preservative), nutmeg, Citric acid, thyme
*NOT HALAL-Prepared at Kaieteur Restaurant
*Pepper sauce available upon request
Size-16 oz
How to Reheat:
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